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Cinnamon Swirl Bread

Cinnamon Swirl Bread

KEY TOOLS/EQUIPMENT Oven - Preheat Stand Mixer with Dough Hook Digital Kitchen Scale Small Blass bowl Large Glass Bowl - Lightly greased 8 1/2" x 4 1/2" Loaf Pan - Lightly greased   CINNAMON SWIRL BREAD Servings: 4 Preparation Time: 40M Cooking Time: 45M - 50M Total Time: 3H40M Difficulty: Easy   INGREDIENTS  DOUGH: 12¾ oz all purpose flour 1⅝ oz potato flour or rice flour 1¼ oz nonfat dry milk powder 2 oz unsalted butter, cut into small pieces 2½ tsps instant or rapid rise yeast 8 oz water, room temperature 1 large egg 1¼ tsps salt 1¼ oz...

Feb 25, 2016 0 comments

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